Energy, Climate, Environment

CONTENTS OF CURRICULUM UNIT 09.07.03

  1. Unit Guide
  1. Introduction
  2. Unit Rationale and Background
  3. Children
  4. Lesson 1"Food, From Seed to Stink-Place"
  5. Lesson 2 "Energy types, Different and Environmentally Better"
  6. Lesson 3 "Why it all matters?"
  7. Bibliography
  8. Appendix
  9. End Notes

EFP&W: Energy Food-Production & Waste

Kelly L. Clark

Published September 2009

Tools for this Unit:

Bibliography

Asmus, Peter. 2009. Introduction to Energy in California. University of California Press. Berkeley and Los Angeles, California

Brown, Lester. 2008. Plan B 3.0: Mobilizing to Save Civilization. Norton and Company.

New York

Brower, Michael and Warren, Leon. 1999. The Consumer's Guide to Effective Environmental Choices: Practical Advice From The Union of Concerned Scientists.

Three Rivers Press. New York

Cahill, Michael and Fitzpatrick, Tony. 2002. Environmental Issues and Social Welfare. Blackwell Publishers. Great Britain

Callenbach, Ernest. 2008. Ecology: A Pocket Guide. University of California Press. California

Heintzman, Andrew and Solomon, Evan. 2009. Food and Fuel: Solutions for the Future. House of Anansi Press. Toronto, Canada

Jensen, Derrick and McBay, Aric. 2009. What We Leave Behind. Seven Stories

Press. New York

Jones, Van. 2008. The Green Collar Economy. Harper Collins Publishers. New York

Linn, Susan. 2004. Consuming Kids, The Hostile Takeover of Childhood. The New Press. New York

Pollan, Michael. 2008. In Defense of Food. Penguin Press, New York

Shell, Ellen Ruppel. 2009. Cheap: The High Cost of Discount Culture. The Penguin Press. New York

Vari, Anna and Caddy, Joanne. 1999. Public Participation in Environmental Decisions. Akademiai Kiado Publishing. Budapest

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