Nutrition, Metabolism, and Diabetes

CONTENTS OF CURRICULUM UNIT 08.06.04

  1. Unit Guide
  1. Introduction
  2. Demographics
  3. Objectives
  4. Rationale
  5. Content Area 1: Calories In
  6. Content Area 2: Digestion
  7. Content Area 3: Calories Out
  8. Strategies
  9. Classroom Activities
  10. Endnotes
  11. Teacher Resources
  12. Appendix A
  13. Appendix B
  14. Appendix C
  15. Appendix D
  16. Appendix E

Getting an Early Start to a Healthy Life

Kathleen Geri Gormley

Published September 2008

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Endnotes

1. (Kluger 2008)

2. (Walt Larimore, Sherri Flynt and Halliday 2005)

3. (Walter C. Wllett and Skerrett 2001)

4. (National Digestive Diseases Information Clearinghouse 2008)

5. (National Digestive Diseases Information Clearinghouse 2008)

6. (National Digestive Diseases Information Clearinghouse 2008)

7. (National Digestive Diseases Information Clearinghouse 2008)

8. (Foltos 2002)

9. (Run n.d.)

10. (Wiggins and JayMcTighe 2001)

11. (Walter C. Wllett and Skerrett 2001)

12. (Calorie-Charts.net 2004)

13. (Department n.d.)

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